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Fermented Soda Workshop

October 16, 2013

As promised there was lots of fizz, tasty snacks, and bubbly conversation! Natalie & Alexsis from Edible Alchemy, gave us the scoop on making our own fermented, probiotic sodas.

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  • Vita Health (@VitaHealthtweet) October 16, 2013 at 10:34 am

    This looks great! It’s so nice that Winnipeg has a growing community of fermenters!
    And that these lovely ladies are sharing all of this info.